Monday, April 26, 2010
IMA SUMMER MOVIE NIGHT SCHEDULE
Thursday, September 17, 2009
Taste Casting

Monday, August 31, 2009
some like it H O T

Monday, August 3, 2009
And then there was pie. Glorious pie.
Do your inner sweet tooth a favor: Get dessert. Do your waist line a favor: Park far away.
Wednesday, June 10, 2009
This Goose Lays Golden Eggs!
That’s right. Indianapolis happens to be home to the perfect sandwich(s), found within a quaint, Euro-style market. But don’t be fooled by its homey exterior, inviting smells and bright open space, overflowing with natural sunlight, Goose the Market packs a mighty punch – one aimed right at your gut.
Located at 2503 N. Delaware St. (the “slanty” buildings as we like to call the colorful block), this produce/butcher/cheese/sandwich shop stocks nothing but the best and pulls from local sources for most everything it sells.
When fellow thousandaires, Maggie and Karlie, joined me to explore Goose, we thought we’d died and gone to 30KMil heaven. Husband and wife owners, Chris and Mollie Eley proudly serve up smoked meats and cured hams, bold, stinky cheeses, fresh meats including any and all kinds of swine, chicken, fowl, lamb and beef, and local in-season produce. Salivating yet?
Goose is most famous for The Batali, which was named the best sandwich in America by bon appetite magazine last year. You heard me. B-o-n a-p-p-e-t-i-t-e. These foodies aren’t messin’ around.
Since my first visit I’ve also enjoyed The Howard (sliced lamb with fresh pesto) and The Goose (prosciutto, fresh mozzarella and basil). These stacks are simple for sure, but when the freshest, most succulent meats and cheeses are sandwiched between a warm, crusty baguette, who needs all the extra hoopla?
Goose also provides a rotating selection of gelato and gourmet ice creams, including an adventurous bleu cheese ice cream from H2O sushi that will surprise you – in a good way. Just ask for a taste – the ever-smiling, knowledgeable staff behind the counter is happy to oblige.
For anyone who’s not yet sold, take a peek downstairs (yes, you’re allowed) and browse through Goose’s selection of hearty wine and beer, which includes a rack dedicated solely to Indiana brews.
Although this boutique market has every right to exude an air of snobbery, it does anything but. Goose the Market fills a void previously felt in Hoosier foodies’ heart of hearts (or stomach of stomachs rather), offering upscale food and drink, while balancing a welcoming feeling of accessibility for all. In short: What’s good for the “Goose” is definitely good for the gander. This Indianapolis gem can do no wrong!
Monday, June 8, 2009
italia!!
Wednesday, May 20, 2009
Groovin' In the Garden

Monday, May 18, 2009
30K Profiles- DTM
We're kickin' off the 30Kmill Bios with none other than the Circle City's own, Downtown Marge. This sassy PR pro took the time to answer a few questions on what she does in Indy to keep it classy and budget friendly, all at the same time. Check it out! She's the bees knees.
My motto is: What's a motto you?
Childhood ambition: To be a Broadway star. Don't ask me to belt out "On My Own" - I WILL do it.
Favorite cocktail: Impossible to choose, but if I had to (and apparently I do), I'd say a classic G&T with tons of lime or if we're drinking beer (and I normally am) I'd say Oberon or Two Hearted Ale. I also thoroughly enjoy a mojito when I'm feelin' sassy.
Favorite place to grab a cocktail: Anywhere they're sellin', I'm buyin'.
Cheap eats: The most obvious of choices - Yats. It's the best. Period.
Cheap thrill: Butler basketball games, walking the Canal at night, lunch from Au Bon on the Circle
Favorite thing about Indy in the summer: The vibe, man! Everyone is in a great mood and ready to party. Other favorites include Symphony on the Prairie, outdoor concerts/movies, Race weekend, the list goes on.
Fav type of music:Contrary to popular belief I do listen to more than just Hip Hop, but it is probably my fav. Anything with soul that I can nod my head to is what I'm about.
Looking forward to this summer: Anything and everything, just get me outdoors!
On my days off you’ll find me: Downtown, obviously.
You might be surprised to know: I hate surprises. Seriously.
Favorite websites: facebook.com, foodnetwork.com, textsfromlastnight.com, postsecret.com, overheardinnewyork.com, cnn.com, theonion.com
Best advice anyone has given me: My dad gave me two great pieces advice about the opposite sex. 1) Don't try and change 'em and 2) You do the pickin'.
Favorite party memory: There is hands down, no way I could answer this question. But they always involve dancing, friends and a fair amount of quoteables.
Favorite way to be green: A wise man once said, "it's not easy being green." Or was that a frog? Either way, my fav way to be green is turn off my air/heat and open up my windows (when Indiana weather allows). This also makes for some excellent mood music, as I live directly across the street from the Chatterbox. God, I love being Downtown.
Favorite weekend morning spot after a night of parties: Karlie's couch with a cup of Costa Rican coffee, Taste Cafe, Cafe Patachou
Thirtythousanddollarmillionair
DPs make me feel: Like I'm in the blue zone. Look it up.
Thursday, May 7, 2009
Downtown Lunch Deal

We've mentioned before just how much we love BARcelona Tapas and today we're adding one more reason why. Their Spanish Lunch Buffet. All for under $10.
Buffet highlights include their legendary goat cheese and marinara (see May 5th posting below on how to create this dish yourself!), paella, tortilla EspaƱa, chocolate cake and a whole host of other tasty tapas treats.
So, here's the scoop:
WHO: BARcelona Tapas
WHAT: Spanish Lunch Buffet
WHERE:201 N. Delaware St., Indianapolis
WHEN: 11a-2p Monday-Friday
WHY: Because they make paella that is just like my Abuela's, muy delicioso!
HOW MUCH: $9.95 per person
